After a day in the fresh mountain air, stop in and enjoy our delicious Seasonal Menu at Hy’s Whistler.

Just $64.95

Featuring Hy’s favourites like decadent Cheese Toast, Caesar Salad, classic New York Steak au Poivre, and house-made Cheesecake, you’ll be satisfied from start to finish. It’s the perfect finish to a day in Whistler.

Available daily* until November 25.

(*Excluding Oct 10-11, Nov 6-7)

View the Menu

Reserve a Table (Select Whistler from the Drop Down menu)

Hy’s Whistler Fall Prix Fixe Menu

CHEESE TOAST
famously irresistible since 1955

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CAESAR SALAD
a Hy’s tradition
or
CREME DUBARRY SOUP
Dungeness crab fondue
or
ZUCCHINI CARPACCIO (VEGAN)
yellow & green zucchini, watermelon radish, pickled red onion, toasted pine nuts, preserved lemon crema, feta, fresh mint

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NEW YORK STEAK AU POIVRE
Manhattan cut striploin, brandy peppercorn sauce, sweet pepper, baby carrot & grilled asparagus parcel, roasted potatoes
or
MIXED GRILL
Canada Prime filet, rib steak, New York strip, lamb chop, sweet pepper, baby carrot & grilled asparagus parcel, roasted potatoes, port wine jus
or
FISH MARKET SELECTION
or
TUSCAN PASTA (VEGAN) sundried tomatoes, wild mushrooms, drop peppers, arugula, cheese, garlic confit & olive oil Enjoy a bigger steak

FILET 8oz add 38.00
NEW YORK STRIP 14oz add 58.00

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HY’S FAMOUS CHEESECAKE berry compote
or
BELGIAN CHOCOLATE BOURBON CAKE vanilla ice cream
or
BANANAS FOSTER prepared tableside add 10.00

64.95